Ingredients : 1 thick tuna steak1/2 tsp grated ginger1tbsp soy sauce1tsp ponzu sauce1tbsp mirin3tbsp orange …
Recipe : Chicken Fessenjan and Zereshk Polo
Ingredients : 2 chicken breasts or de-boned thighs (around 1kg)1 small onion1/2 tsp turmeric powder1/2 …
Recipe : Kashk-e Bademjan | Persian eggplant dip
Ingredients : 3 medium eggplants1 small onion1 tablespoon tomato paste2 teaspoons keshk (cream of whey, …
Recipe : Isfahan Panna Cotta
Ingredients : 500ml double cream (I used the light version that doesn’t work for whipped …
Recipe : Pineapple Coconut mousse
Ingredients : 400gr pineapple cubes (fresh or canned)250ml coconut cream3 sheets of gelatin / 2,5 …
Recipe : Vegetarian Gratin
Ingredients : 500gr mushrooms1 small onionsmall bunch of parsley800gr (4 large) potatoes1 cup fresh baby …
Recipe : Jerusalem artichoke with truffle oil
Ingredients : 600gr Jerusalem artichokes (6-7 large ones)1 large potato1 small onion1,5 litres vegetable or …
Recipe : French crêpes and salted butter caramel sauce
For the Crêpes : 200gr plain flour4 eggs500ml of milkone vanilla pod or 1/4tsp crushed …
Count Rostov’s Reverie: A Latvian Stew Inspired by A Gentleman in Moscow
In the golden confines of the Hotel Metropol, where Amor Towles weaves his exquisite tale …
Tuscan Soup recipe : white bean and tortellini love story
Ingredients : 1 medium onion1 clove of garlic3 carrots2 celery stalks1 large can of white …
