Recipe : Chicken Fessenjan and Zereshk Polo

Ingredients : 2 chicken breasts or de-boned thighs (around 1kg)1 small onion1/2 tsp turmeric powder1/2 tsp nutmeg powder1/2 tsp cumin powder1/2 tsp cinnamon powder1 litre chicken stock250gr toasted walnuts finely grounded3 tbsp pomegranate sauce (molasses)1 tbsp sugar 2 cups basmati…










